Cake Flour: RIBBIN
With our modern production line, this high-quality cake flour can gives excellent tolerance to high amount of butter and sugar. It has protein content of 7.5-8.5% with very fine texture and bright color. The flour is ideal for butter cakes, chiffon cakes, fruit cakes, etc.
Package Size: 1 kg / 22.5 kg / Bulk (Tonne)